Dr. Plotnick's Moroccan Cat Adventure - Day 6 - Full Day in Fes

Morocco Day 6 - Full Day in Fes (Day 1 Day 2 Day 3 Day 4 Day 5)
Your best bet is to make your way to the main entry gate to the medina, Bab Boujeloud, which is depicted as an arch in the lower left corner.
We headed
to just outside the medina, and started our first full day in Fes.
This Moorish-style gate is considered to be the most
beautiful of the many entry gates to Fes. Itās 1000 years younger than the
other gates, built only in 1913. If you look through the gate, you can see the
green tile tower of the Bou Inania Medersa.
We were headed there soon. The
front of Bab Boujeloud is tiled in blue; when you go in and turn around, you
see the back of the gate is tiled in green.
As I
mentioned above, two main arteries emerge from Bab Boujeloud. We stayed left and went onto Talaāa
Kebira. You start inside a covered
market. There are lots of butcher
stalls, and not surprisingly, there are cats hovering nearby, hoping to be
tossed a few pieces of meat.
This
brightly lit stall shows a cat waiting patiently while the butcher fills this
manās order.
Well, maybe not so
patiently.
The market sells
everything; vegetables and fruits, live chickens,
and plenty of fresh
herbs, including lots of mint for the mint tea.
As you
emerge from the covered market, you soon encounter the Bou Inania Medersa.
The carved cedar,
zellij tile work, and stucco design is a
revelation. In the large courtyard,
well-preserved decorations cover nearly every surface.
Thereās beautiful calligraphy on the stucco,
and on the tiles below.
Check out the amazing stucco and cedar.
Hereās the prayer hall
(off limits to non-Muslims).
In this view, you can see
all three ā the intricate tilework, stucco, and wood carving. If you zoom in, you can see a man inside
studying the Koran.
Definitely an amazing piece of architecture.
We exited
the medersa and continued up Talaāa Kebira, the medinaās principle
thoroughfare. This street is a real
barrage of sights, sounds, and smells. I came upon a cute calico kitten,

One stall was particularly appealing The proprietor was more than willing to give us a smell (or taste) of his spices.
Mark spent $20 on saffron, which he said would cost about $200 here in the U.S., and Mark, being a major cook, couldnāt resist loading up on spices to bring back home.
and a store selling famous
Moroccan Argan oil.
I loved the colorful tassels hanging from the
top. We passed by some picturesque
alleys,
and saw donkeys carrying their cargo to the nearby market.
We hit a colorful stretch of
road where carpets were the main item on display.
The next stretch of Talaāa Kebira was called
Souk Attarine, the āsouk of the spice vendorsā.
One stall was particularly appealing The proprietor was more than willing to give us a smell (or taste) of his spices.
Mark spent $20 on saffron, which he said would cost about $200 here in the U.S., and Mark, being a major cook, couldnāt resist loading up on spices to bring back home.
We then
passed a few old fondouks, the most interesting of them being the fondouk Qaāat
Smen.
It used to be a prison, but is now used as a
place to buy smen (salted butter), olive oil, and a dozen types of honey.
We
continued up the street and a young calico was sleeping peacefully on a comfy cushion.
Itās clear that cats are a normal part of the Fes community, and it was nice to see them so integrated into everyday life here.
Just off
Souk Attarine, accessed through an arch opposite the Dar Saada restaurant, is
the Souk el Henna.
This little henna market is one of the
medinaās most picturesque squares, with a huge, gnarled fig tree in the center,
and rows of spices, hennas, ceramics, and aphrodisiacs for sale in the
little surrounding stalls.
A few yards
away, was Nejjarine Complex,
which consists of Place Nejjarine (a small
plaza) and the Nejjarine Fountain.
The fountain is beautiful. Like most of the monuments here, thereās carved cedar, stucco, and tile. This is a working fountain; you can see a woman here getting a drink from it. The ceiling of the fountain was particularly striking.
Next to the fountain is a museum, which the guidebooks donāt really recommend. I didnāt go in, but I did enjoy playing with a kitten hanging out just outside the museum.
We
continued our walk and soon arrived at one of the most important mosques in the
Western Muslim world, the Kairouine Mosque.
The mosque is immense, at 10,760 sq
feet. Unfortunately, non-Muslims cannot
go in, but they let you peek inside the door.
If you lean into the entryway and aim your
camera skyward, you get to see the fantastic tile ceiling.
Right next door is the CafƩ Boutouail,
where they sell desserts, their specialty being panache, a mixture of milk, almond milk, and raisins, with a blob of ice-cream on top, for 5 dirhams (about 60 cents). Of course, I got one. It was great.
Down the
road, we hit my favorite part of the walk, the Place Seffarine.
This is a wide, triangular souk of
coppersmiths.
Itās a nice open space, which was a nice change from the narrow alleys of the medina. You can tell youāre approaching by the sound of the metalworkers hammering away at the huge iron and copper cauldrons.
At
one of the nearby stalls, there was a nice orange cat. I went over to pat her, and the owner of the
stall said that her name was Zara.
She was a real sweetie. (The next day, I saw the cat again and called out her name, and the other owner of the stall, who didnāt know that I had met the cat before, was stunned that I knew the catās name. It was fun freaking him out like that.)
After a
long day of sightseeing, it was finally time to head back to our riad. We hadnāt been up to the riadās rooftop, so
we checked it out. It was very serene,
and being the only people in the riad, we had it all to ourselves. The view was pretty nice, with all the
satellite dishes atop the riads.
I wonder if they all face Mecca.
After
chilling for a while, we headed back out to the famous CafƩ Clock.
This place is a favorite for tourists and expats,
due to the laid-back vibe and hip, English menu.
Itās named for the extraordinary water clock
right above it.
It was removed about a decade ago for research and restoration. The woodwork has been restored, but the metal parts have yet to be replaced. Itās been a curiosity for ages. Nobody has yet been able to discover exactly how it functioned, although one account says that at every hour, one of the 13 windows would open, dropping a weight down into a brass bowl below. In the cafĆ©, Mark got a bowl of harira soup and an iced mint tea.
We would return to CafĆ© Clock twice more during the trip. It was such a relaxed and friendly place, with young, hipster waiters. It really felt like we were in the east village in Manhattan. Granted, we didnāt travel to Morocco to get a taste of the east village, but after day of being pestered for money by beggars and merchants, it was a welcome respite to sit in an Americanized cafĆ© and chill.
The
walls and floors were beautiful, and the tables were nicely set.
The
ceilings were high, and the lanterns and windows were impressive.
As part of the reservation, a porter from the restaurant came to our riad and escorted us to and from the restaurant, because the streets in Fes are so labyrinthine that there would be no way to find it, or find our way back.
Ā
Tomorrow: no agenda! The plan is to just wander the streets of Fes and go wherever our eyes and feet take us. Should be fun!
Day 7
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